Description
The all medium-size lump charcoal for everyday grilling For everyday grilling of grill-and-eat foods like steak, burgers, chicken, etc. you don’t need any over-sized chunks of lump charcoal that are really better suited for long, low-and-slow cooking. And, you don’t want the smaller pieces that don’t last, either. That’s why, for everyday grilling, we offer our Premium Lump Charcoal, which consists of all medium-size pieces. And, like all Long Tin lump charcoal, it’s made from a special blend of Inga wood.
- Easy lighting hot burning all Long Tin lump charcoal is made from a special blend of inga wood, inga wood offers just the right hardness/density for easier lighting and hot burning performance
- Award-winning flavor other lump charcoal is over-cooked during production, robbing the charcoal of its unique, wood-fire flavor, Long Tin’s artisanal production process maintains the aromatic essence of the inga wood ensuring your food will have far more flavor
- Ideal for ceramic (and other charcoal) grills use in your big green egg, kamado joe, primo or any kamado-style ceramic grill or any other charcoal grill for grilling steaks, burgers, chicken and all other grill-and-eat foods
Stuart –
I can’t say enough good things about Long Tin Shisha Charcoal. It has completely transformed my hookah sessions. The quality and reliability of this charcoal are exceptional. It lights up effortlessly, ensuring I can enjoy my shisha without any hassle. The clean burn and minimal ash make cleanup a breeze, and most importantly, it enhances the flavors of my shisha, allowing me to savor every puff. Long Tin Shisha Charcoal has become an essential part of my hookah ritual, and I wouldn’t choose anything else. It’s a must-try for any shisha enthusiast!
Maria –
Long Tin Shisha Charcoal has been a revelation in my hookah journey. I’ve tried various brands, but Long Tin stands out. It lights up quickly, maintains a consistent and long-lasting burn, and allows me to enjoy the true flavors of my shisha blends without any unwanted taste interference. Plus, the minimal ash production is a bonus. Long Tin Shisha Charcoal has become my go-to choice, and I wholeheartedly recommend it for a superior hookah experience. <3